Spring is in full bloom here on the Central Coast and so is this drink!  Ring in the spring with this deliciously fruity, but not-too-sweet drink.  Pre-marinate fresh fruit pieces in lime juice and Malibu Passion Fruit Rum.

2 parts Tequila Tezón Blanco
.5 part SOHO Lychee Liqueur
1 part Pomegranate Juice
1 part Orange Juice
Spoonful of Sugar

Serve over ice in a rocks glass filled with marinated fruit pieces.

Enjoy and Happy Spring!